Knockout Nutrition: Pros And Cons Of Drinking Red Wine - KMPH FOX 26 | Central San Joaquin Valley News Source

Former boxer and nutrition expert Jenifer Alcorn joined us on Great Day Monday morning to discuss the pros and cons of drinking red wine.

Pros:

-Decreases the chance of heart disease
-Contains antioxidants
-Thins blood
-Prevents blood clots

Cons:

-Liver damage
-Can cause cardiomyopathy
-Increases blood pressure

If you ever have a question or comment for Jenifer, email us at GreatDay@KMPH.com.